 Instant Dry Yeast For Bakery (Offer to Sell)
Trade Lead Description:
Bailin Group is a professional Instant Dry Yeast manufacturer from China.
We are prond of offering High Quality Instant Dry Yeast to worldwide.
Our Yeast with High fermentation power, rapid raise, strong after-effect and nice tasting.
Our low sugar Yeast has been shipped to Ethiopia, Nigeria, Togo, Tanzania, Mozambique, Congo, Dubai, Yemen, Lebanon, Chile and Venezuela with large order quantity.
Ingredients: Natural Yeast, Sorbitan monostearate (E 491), Vitamin
Application: Suitable for dough with the sugar contents ranging from 0-7%.
Dosage: 0.8-1.2% of the flour
Usage: Dissolve in water and mix with flour and other ingredients well-proportioned, and then add in water and stir.
Note: Avoid directly mixing the yeast with oil, salt, and ice; add oil only after all the other ingredients added and mixed even. Adjust the dough's temperature between 26-28 ℃.
Storage/Shelf life: Store in dry and cool places for two years.
Management Certification: HACCP, ISO 9000/9001/9004/19011
| Type of Offer: |
Offer to Sell |
| Quantity: |
18ton |
| Packaging: |
10g/100g/125g/450g/500g/5kg/10kg vacuum packed in sachet with carton outside. |
| Price / Incoterms Conditions: |
Not Specified |
Posted from China - Liaoning on 1 December, 2022
Last Modified on 29 December, 2022
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